No-Bake Oatmeal Chocolate Chip Cookie Bars

 These no-bake cereal bars are just as indulgent as a cookie and perfect for a snack.



Ingredients

  • 4
    cups Chocolate Cheerios™ cereal
  • 1
    cup old-fashioned or quick-cooking oats
  • 1/2
    cup creamy cookie butter or cookie spread
  • 1/2
    cup honey
  • 1/4
    cup packed brown sugar
  • 1/2
    cup miniature semisweet chocolate chips

Steps

Line bottom and sides of 8-inch square pan with foil or parchment paper. Spray foil with cooking spray. In large bowl, mix cereal and oats; set aside.

In large microwavable bowl, microwave cookie butter, honey and brown sugar uncovered on High 2 to 3 minutes, stirring every 30 seconds, until mixture is boiling and slightly thickened.

Pour over cereal mixture in bowl; stir until evenly coated. Gently stir in chocolate chips. Using buttered back of spoon, press mixture very firmly in pan. Refrigerate about 1 hour or until firm enough to cut.

For bars, cut into 4 rows by 4 rows. Store covered at room temperature up to 1 week.

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